The Tactical Strength and Conditioning Professional of the Year Award honors the coach, researcher, tactical professional, educator, or administrator whose influential contributions measurably advance military, law enforcement, or fire and rescue strength and conditioning.
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Masters student Camrahn Jamison is the recipient of one of two 2026 National Student Scholarship Awards from the National Recreation and Park Association (NRPA).
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Compiled by Sarah Newell Each year the School of Health and Human Sciences recognizes outstanding faculty and staff with several awards. Please find a description of each award. Congratulations to the 2025-26 awardees. The Mary Frances Stone Teaching Award: Dr. Jeannette Wade, Human Health Sciences Program Dr. Jeannette Wade’s teaching is grounded in… Continue reading…
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Congratulations to Public Health Education Professor Dr. Sharon Morrison, selected as this year’s recipient of the Faculty Global Excellence Award by the UNCG Global Engagement Office. Morrison received this award in part for her work in the community and her research.
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Chronically low fiber intake has been associated with an increased risk of certain cancers, particularly colorectal cancer.
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At this point, I would say this Washington faces a dilemma. First, respond strongly to protect deterrence or avoid being pulled into a broader war.
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Teaching kids to think for themselves means parents must gradually loosen the reins so children can gain valuable confidence and experience making self-guided decisions.
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The Department of Kinesiology and Department of Human Development and Family Studies have intentionally developed a program to ensure faculty mentoring for the success and retention of junior faculty.
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When you’re a faculty member or a student, writing a paper that will be published in a respected academic journal takes time and effort, and can be daunting. A collaborative, team approach with others interested in similar research can make the process easier, as well as more fun and engaging.
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Artichokes are a great source of fiber, offering nearly 7 grams in one whole artichoke. The vegetable mainly contains soluble fiber in the form of inulin, which functions as a prebiotic and feeds the good bacteria in the gut.
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